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A dairy offering a variety of dishes in Perpignan
We love this little downtown address! Le Crémier Gourmand may be a crèmerie, but it's also a great place to eat, and eat very well, on the go. We sit down to enjoy plates of charcuterie from Aveyron or Iberia, and cheeses. Meal trays" can be enjoyed at lunchtime (to take away), or in the evening with friends and a good bottle of local wine, especially during the summer "les jeudis de Perpignan" evenings. And as Gérard Sanchez is not stingy with words, he'll even kindly explain in what order you should eat charcuterie and cheese to appreciate all their gustatory qualities. It's a good thing we listened to him, it was absolutely divine.
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