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Restaurant offering market and seasonal cuisine at affordable prices in Perpignan.
There's been a change of ownership at l'Ardoise, with Caroline and Guillaume now at the helm. They are true professionals, as they are caterers, specializing in events and receptions. Following in their predecessors' footsteps, they have not changed the décor. Menus are seasonal, with a maximum of local produce for reasonable prices. Le Petit Futé has been there and still highly recommends this establishment. Laurence and Roger's clientele is always loyal to this restaurant, which is a very good sign!
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Members' reviews on L’ARDOISE
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