2024
Recommended
•
2024
Catalan institution offering dishes with quality, seasonal products and meats.
Both a gourmet restaurant and a winery, the atmosphere here is one of sharing and indulgence. When you arrive, you're sure to come across the peacocks, who will spare no effort in seducing you. Behind the stove, the chef cooks Catalan specialties as well as grilled meats and fish, and specialties such as cicada de mer, octopus tentacles with sauce vierge and confit lamb mouse with shallot sauce. A pleasant place, attentive staff, fine dining... we love it!
Did you know? This review was written by our professional authors.
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Members' reviews on DOMAINE DE ROMBEAU
4.4/5
40 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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