FROMAGERIE MOLI D'EN DAGUES
Cheese factory – Dairy
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2024
Recommended
•
2024
Sophie and Laurent welcome you to their little paradise: an old mill in the forest by a stream. They raise cows of the Tarentaise breed and their cheese, one of the most famous in the department, regularly receives awards. On the menu: fresh milk, tomme, fromage blanc, faisselle, lactic cheeses and brousse. Sophie and Laurent are adorable, they have a beautiful country spirit. Good to know if you fall in love with the place, they have two gites for rent.
Did you know? This review was written by our professional authors.
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