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Fresh produce cuisine in a restaurant with a terrace offering a beautiful view of the sea in Sainte-Marie
A large shaded terrace of 40 places, all in the sun to perfect your tanning, with view of the sea to enjoy dishes made only from fresh ingredients. The house specialty: meat and fish cooked à la planxa, but also of tuna tartar with razor clam and bouchot mussels in various sauces. The salads are very hearty and the homemade tatin tart with its scoop of ice cream is a delight. In summer, every Wednesday and every Friday evening, artists come to perform in front of the restaurant, just to have a good meal in music or enjoy a drink under cover of sea breeze.
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(Avis d'origine)
Bel endroit pour manger. On se rendait compte que c'était la fin de la saison.
le lieu tres joli vue sur la mer