AUBERGE DU DOMAINE DE NIDOLÈRES
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A hostel in a wine estate in Tresserre offering guest rooms with swimming pool, sauna and whirlpool.
At 3 km from Le Boulou, Martine and Pierre Escudié welcome you in their casot, nestled in the heart of a vineyard surrounded by pines, oaks and hackberries. They carry out their two passions, wine and cuisine; he is a heir to eight generations of Catalan winemakers, she ensures the family cuisine which is in the great tradition of Catalan. All those who know this restaurant will tell you that here, the cuisine smells of the scrubland, the dishes are filled with flavours of the South. The menu makes a sound and makes you want to eat: Esqueixada of cod, vegetable escalivade and Serrano ham, rack of lamb with anchovy and rosemary juices, rabbit "aïoli negat", coq au vin with Rivesaltes grenat... according to the chef's mood and according to the seasons. Moreover, here, there is cheese an à la carte cheese and we like it. If the romance should be continued, you can stay and you will be accommodated in the beautiful guest rooms of the estate, they overlook the swimming pool.
D empathie de la patronne et de son manque complet de sens commetcial