RESTAURANT DE LA TOUR
Southwest France
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2024
Recommended
•
2024
Southwestern cuisine full of freshness in a semi-gastronomic restaurant in Aubazine.
This semi-gastronomic restaurant offers fresh and tasty South-Western cuisine in an exceptional environment. Among the classics: duo of foie gras, duck confit with parsley, omelette with ceps, braised sweetbreads, roast pigeon, turbot supreme... A wide choice of desserts, including fennel confit lime sorbet or soufflé glacé with Denoix supreme.
Did you know? This review was written by our professional authors.
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Members' reviews on RESTAURANT DE LA TOUR
4/5
2 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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A little outdated room but quality cuisine.
I have appreciate them laugh braised lamb porto as well as head gribiche sauce.
You do not go with the hunger to the belly far from here.
Friendly service.