MAISON ANTOLIN
It's impossible to miss the white front of this Maître Artisan Glacier, just a stone's throw from the abbey church. "Maison Antolin: artisanal ice cream since 1916", announces the sign, with proof to back it up: a black-and-white photo shows Monsieur Antolin on his scooter, in Béziers, at the beginning of the 20th century. Since then, the company has built up a reputation for producing top-quality ice creams and sorbets. We assure you: you won't be able to resist. The only problem is choosing the right flavor! Classic or more original, there's something for every taste.
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