AU PETIT PLAISIR
French cuisine
•
€€
2024
Recommended
•
2024
Le Petit Plaisir has set up an Italian restaurant. Its large VIP room welcomes seats in a Provencal decor blue and Yellow, ideal for peacefully tasting a Cassolette of St. Jacques, a duck magret or a bar net and their vegetable farandole and a home dessert. On the bistro side, we press the lunch between colleagues for the meal of the day with soup, entrance, dish of the day, cheese, dessert and coffee, very good value for money. Drink in the bar, of course, and sunny terrace with buffet available! Nice!
Did you know? This review was written by our professional authors.
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Members' reviews on AU PETIT PLAISIR
1/5
2 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
avoid absolutely for seafood: presentation of mason, even dry starveling oysters, microscopic crayfish, crab and bland. Do not bother looking for the winkles, there is no and you can doubt the fact house or the cook has very large gaps! Elsewhere.
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3/4 d'heure d'attente pour une tartine et des frites cuites dans une huile qui doit dater de l'âge de pierre (dégueulasse)! ????????????????