BISTROT CHAMBON
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Family brewery working with excellent regional, fresh and seasonal products.
Looking for a restaurant with a relaxed atmosphere? Then you've come to the right place! A warm setting with a strong identity, both contemporary and typically bistro. The Chambons are Daniel, Mathieu and Stéphane, father and son. This family-run brasserie never disappoints. For lunch and dinner, it always serves excellent regional produce, fresh and in season. The house specialities include: effeuillé de boeuf au poivre, poulet aux écrevisses, rognon de veau à la moutarde, magret de canard aux épices... Excellent dishes and service to match.
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Members' reviews on BISTROT CHAMBON
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