RESTAURANT EKAINA
French cuisine
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€€
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2024
Recommended
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2024
Hélène and Andoni, a young Basque chef, have been at the helm of this "bistronomic" restaurant for a year, and welcome you to a unique culinary experience. Whether you're a fan of tender meats or fresh fish, the varied menu, which changes every month, is sure to please. The produce is fresh and in season, sourced exclusively from local producers, most of whom have the Corrèze origin label. Inventive, gourmet and refined cuisine, a tranquil atmosphere and friendly service: a great address to remember!
Did you know? This review was written by our professional authors.
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