AUBERGE DES GABARIERS
Regional cuisine
•
€€
2024
Recommended
•
2024
Authentic local cuisine in a hotel-restaurant with terrace on the banks of the Dordogne.
With a name like that, you won't be surprised to find this hotel-restaurant on the banks of the Dordogne. An exceptional setting, especially in the summer, where it is good to linger on the shaded terrace. Monsieur Jacquinot, a chef renowned for his culinary talents and his long moustache, offers authentic and tasty local cuisine. The products used often come from local farmers.
Did you know? This review was written by our professional authors.
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Members' reviews on AUBERGE DES GABARIERS
4.3/5
30 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Service très agréable, joli cadre et cuisine de très bonne qualité (j'ai rarement mangé une viande de bœuf aussi tendre !!). Nous reviendrons avec grand plaisir si l'occasion se représente ! Merci pour tout !