LA GRANGE DE LA CROIX DU ROC
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Address with a warm setting organizing events and offering various formulas.
Eugène Peis and her team welcome you to a warm and rustic setting for any festive occasion. This chef, caterer and companion of the Tour de France, organizes your receptions, weddings and banquets. The rental of a room starts at about 300 euros. Various mouth-watering formulas are available, such as the bistro formula at noon for 17.50 euros with its trilogy of choices for starter, main course and dessert. Save some space for one of the homemade pastries; we can't recommend the warm, soft chocolate heart with orange peels. This chef combines local cuisine and new flavours very well.
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