LES FRAMBOISES DU TURSAN
Fruit and Vegetables
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2024
Recommended
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2024
Philippe Sebi's father planted the first raspberry bushes in 1965. His raspberries are grown in unheated, soilless greenhouses, using a natural substrate. The farm became self-sufficient in electricity with the installation of photovoltaic panels in 2010. With his son Valentin, Philippe supplies markets and top chefs in the South-West, including Michel Guérard. In 2016, Les Framboises du Tursan was recognized as a "quality artisan producer" by the Collège Culinaire de France. They also produce citrus fruits and pomegranates.
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