Results Regional cuisine restaurant Bellac

AUBERGE DU CHEVAL BLANC

Regional cuisine • €€
4.4/5
• 29 review

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Carte de l'emplacement de l'établissement
2, avenue Jean-Jaurès, 87300Bellac, France
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+33 5 55 68 84 88
2024
Recommended
• 2024

Restaurant located right next to the house where Jean Giraudoux was born, offering simple and seasonal cuisine.

Right next to Jean Giraudoux's birth house, this former post house does not go unnoticed with its white facade and beautiful blue shutters. It looks like a seaside resort. But the paintings of another local child, Aimé Vallat (1912-1993), exhibited inside, will make you discover the wonders of the Limousin nature. Dominique and Myriam's establishment is known for its good local cuisine. A simple and seasonal cuisine: creamy poultry flan, excellent Limousin lamb's liver with morel mushrooms or sweetbreads sauce, tender Limousin beef and especially the fabulous raspberry tart or Bellac cannelé! Very good value for money! Air-conditioned room.

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Members' reviews on AUBERGE DU CHEVAL BLANC

4.4/5
29 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Nadine M.
Nadine M.
Visited in june 2023
Super ???? très bonne auberge, patron et personnel très sympathiques et compétents, très bon rapport qualité prix ! Plats délicieux ???? ???? je conseille fortement cet établissement.
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Annita N.
Annita N.
Visited in june 2023
Cuisine médiocre, réagissez très onéreux pour ce qui est servi. Je ne recommande absolument pas ????????
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gilles l.
gilles l.
Visited in june 2023
De très bons plats et personnel très sympathique.....
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benedicte v.
benedicte v.
Visited in june 2023
Bonne pioche
C’est bon, pas cher, le décor typique et l’ambiance personnalisée au rendez-vous
Très contents d’y avoir trouvé une place à table ! ! Merci
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Frédéric B.
Frédéric B.
Visited in may 2023
Bon rapport qualité prix avec de très bonnes viandes. J'ai beaucoup apprécié la quiche à l'andouillette. La carte des vins est succinte et le patron est un peu bourru mais sympathique.
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