Results Regional cuisine restaurant Bellac

AUBERGE DU CHEVAL BLANC

Regional cuisine • €€
4.4/5
• 29 review

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Carte de l'emplacement de l'établissement
2, avenue Jean-Jaurès, 87300Bellac, France
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+33 5 55 68 84 88
2024
Recommended
• 2024

Restaurant located right next to the house where Jean Giraudoux was born, offering simple and seasonal cuisine.

Right next to Jean Giraudoux's birth house, this former post house does not go unnoticed with its white facade and beautiful blue shutters. It looks like a seaside resort. But the paintings of another local child, Aimé Vallat (1912-1993), exhibited inside, will make you discover the wonders of the Limousin nature. Dominique and Myriam's establishment is known for its good local cuisine. A simple and seasonal cuisine: creamy poultry flan, excellent Limousin lamb's liver with morel mushrooms or sweetbreads sauce, tender Limousin beef and especially the fabulous raspberry tart or Bellac cannelé! Very good value for money! Air-conditioned room.

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Did you know? This review was written by our professional authors.

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Members' reviews on AUBERGE DU CHEVAL BLANC

4.4/5
29 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Didier H.
Didier H.
Visited in march 2023
Cela fait un moment que mangeons a l'auberge et malgré un soucis de santé de doué rien n'a changer
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Liliane R.
Liliane R.
Visited in february 2023
Endroit très bien bon accueil. Bonne cuisine
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veronique v.
veronique v.
Visited in february 2023
Accueil, service et repas très agréable, avec de très bons produits
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Patrice C.
Patrice C.
Visited in november 2022
Humm les ris d'agneau sont excellents
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fute_151549
fute_151549
Visited in august 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Excellent restaurant
Nous avons trouvé ce restaurant très sympa avec une excellente cuisine régionale.
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