KILUKRU - COURS DE CUISINE CRUE

In Limoges, Kilukru offers courses in raw cuisine. At this cooking school in Boisseuil, on the outskirts of Limoges, participants can learn "Crusine" techniques and discover a different way of eating. Classes focus on creating ultra-gourmet, healthy and surprising dishes using innovative techniques and tricks. Recipes include forest risotto, beet ravioli, brownies and Krutella. Classes are accessible to all, and require no complex equipment. They are also an opportunity to spend a convivial moment in a relaxed atmosphere. Participants can enjoy their preparations on site or take them away. Kilukru also offers courses, online workshops, relaxation breaks and massages.