LE VANTEAUX
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A very good gourmet restaurant where you can enjoy both what you have in the base and the frame. The six rooms, with intimate and elegant decoration, are scattered in this vast th century mansion. Even the beautiful terrace on the roof makes us forget the noisy proximity of the boulevard. " Taste shaker ", Christophe Aubisse gives you an inventive kitchen, to discover in the formula of the midi, in the different menus (including the menu uncovered) or to take away. In addition to the quality and freshness of the ingredients, we appreciate the harmony of flavours, the bouches of aux, and the presentation of dishes. The fresh and refined cheese platter pays homage to local productions, and the dessert trolley is an invitation to indulge.
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Members' reviews on LE VANTEAUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ideas often never views (for me) and successful.
The palm with a dessert where an egg chocolate founded under blood hot chocolate, letting are the rest of dessert... Go, saves and you get there one evening!
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More: gourmet where you will not leave this feeling peckish that you could have elsewhere.