LYCEE JEAN MONNET
The Jean Monnet Lyceum is that of the hotel, catering and food trades. One can take its first steps from the third for six hours of professional discovery. If one persists or if one arrives after the third, we then have the choice between the preparation of a professional bac Food or Restoration, of a technological ferry Hotel, of a BEP, of the Catering and Hotel Services, of a CAP Catering Agent or hotel services. Or apprenticeship for 16 years: CAP Kitchen or Restaurant. You can then go on to the BTS Hotel Catering, or professional patents Kitchen or Restaurant in Learning. The hotel also welcomes adults in continuous training during cooking courses. On-site: restaurant and application hotel. Boarding house for girls and boys.
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