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Address in Saint-Junien suggesting a simple and quality menu of the day, regional specialities.
La Table du Gantier is a family affair. For ten years, the Bouny couple and their son have been delighting regulars and visiting customers alike with regional specialties and inventive dishes: butternut ravioli with orange sauce, roasted langoustines with cognac flambé bisque, Limousin sirloin steak on a spit with bacon, old-fashioned veal blanquette, hake aiguillettes with black balsamic sauce... Hearty dishes served with a smile in a beautiful stone room. Everyone wants to go, so make a reservation!
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Members' reviews on LA TABLE DU GANTIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Accueil par des jeunes très sympathique et très professionnel.
Je recommande.
Très bonne cuisine, nouvelle déco ai TOP et très bonne ambiance
Les plats sont faits maison et les aliments sont achetés en circuit court.
Je recommande vivement.