LE MASSEPAIN
Bread – Cakes – Chocolate – Ice cream
2024
Recommended
•
2024
The marzipan is one of the city's specialities. This old or is made of almonds, sugar and egg whites, but the dosages and some secret ingredients vary. It is a pastry of Mediterranean origin, which the pilgrims reported in Limousin. It is found in all the pastries, including in the Gourmandes Gourmandes (rue de la Révolution) or La Maison du Marzipan (Place de la République) which would hold the original recipe.
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