CHARCUTERIE ANDRIEUX
Cold cuts
2024
Recommended
•
2024
This company of about 3 employees has been led by the Andrieux family for generations. It offers cooked cooked meats (andouillettes, chestnuts or nature, cooked ribs, charentais or limousins, white ham, mosses and pâtés), salted pork, sausages and merguez, but also fresh pork meat to cook or dry hams. Traditional recipes are kept and meat carefully selected for quality cold meats.
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