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Restaurant located in the forest of Illkirch with a large bucolic terrace.
Located in the Illkirch forest, this restaurant welcomes you in a bright, contemporary setting. We love the large, bucolic terrace, and the roaring fire in the early winter. The dishes are hearty and of the highest quality: soft-boiled egg with cream of porcini mushroom and bacon, Black Angus beef nail tataki with "crying tiger" jus, red tuna with chimichurri sauce... And in the evenings only, our wood-fired tartes flambées are available in traditional, au gratin, forest, Munster, tomme and cured ham flavors, and sweet apple and cinnamon.
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