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Restaurant offering a menu with cheeses and a hearty dessert
The latest addition to the Bouche à Oreille family, a cheese specialist well known to the people of Nancy. In the tradition of its elders, Marguerite offers cheese specialties, but also original salads and wine fondues. Food lovers, I promise you, you will not leave here with an empty stomach but with a full one. As for the decor, the bizarre mixes with the modern. The fast service and the ease to park are a plus. On the other hand, the desserts remain classic but have the merit to be copious.
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