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Spanish specialty restaurant offering tapas in Dax.
Jean-Patrick Lescarboura, former international rugby and his companion Christine Domblides, have been able to give their restaurant more than Spanish air. We believe it! The tables, the garden, the atmosphere and of course the kitchen; Spanish specialities that have made the country reputation are proposed here: paella, the oven cod, the cassoulet of cod, the merlu hake, the lieu, the red butter, the lomo con pimientos, the soup of fish, the stuffed piquillos, the tortillas and the sangria, which you can also enjoy in the bar just for a small moment with tapas. This casual formula reflects the general atmosphere, to live in two or in groups. In the south-west, the magret magret of the ceps is required with its abatis en.
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Members' reviews on EL MESON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
suivis d'un cassoulet de morue et vous ressortirez la panse bien pourvue.
cassolette de poissons super
paella excellente servie largement pour 2
vins rouges espagnols super
bon accueil un peu stressé
deux établissements en un,le bar à tapas et le restaurant le tout de qualité cuisine sud ouest et espagnole avec de bons produits.
Très bon rapport qualité prix un des rares restaurant ou l'on peu déguster des pibales à la saison bien sur.
passer à Dax sans une soirée au EL MESON une erreur.