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"I'm not coming to the restaurant, I'm coming to eat at my friend's house! "says a regular to her table mates. In the very sober decor of this room, which is very long, we stop over between two appointments or two visits. We're talking. The appetite is whetted by a varied seasonal menu and a formula that changes every two weeks: each one offers a fivefold choice for each dish. Then we let ourselves be tempted by a salmon and dill egg casserole, a bib accompanied by golden French fries. And we fall for a regressive dessert, profiteroles or brownie. The dishes are homemade, based on fresh produce, the origin of the meat is specified, the wine list offers an organic selection.
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Members' reviews on L'ESCALE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Personnel très aimable et joviale !
Je recommande
Les délais d attente du service sont très longs, 2h15 pour un plat et une assiette de fromages.
Dommage car auparavant, tout était au top, qualité du service, plats en quantité et de bonne qualité.
Déçu 2 fois de suite, je ne compte plus y aller.
Une belle expérience