Chef Charles Coulombeau's cuisine is creative, tasty, light and refined. A haven of taste that borders on perfection.
From Sainte-Catherine Street, one crosses a stone passage to dive into a refined and contemporary setting that sets the tone. The sleek furniture gives way to the tasting so that it takes place in the best conditions. The cuisine of Chef Charles Coulombeau is creative, tasty, light and refined. The lunch suggestions are excellent value for money and change every week. In the summer, you can dine on the large shaded terrace next to a pretty garden. A fine selection of wines crowns the refinement of the dishes.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Further information
Opening time and information on LA MAISON DANS LE PARC
Open Wednesday to Saturday, 12-1pm and 7:30-9pm. Sunday for events. Menus from €78 to €280. A la carte menu: approx. €80. Lunch formula: €60.
Owner's Message
Wednesday to Saturday, lunch and dinner
and Sunday lunchtime.
A passionate cuisine open to the world.
A love of wine, a park with century-old trees, a terrace under the forest...
Members' reviews on LA MAISON DANS LE PARC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Nous reviendrons.
De l'accueil aux mets tout était parfait.
La présentation, l'explication des accords mets-vins était parfaite.
Nous avons même eu la liste des vins dégustés par mail dans la semaine suivante.
Un vrai professionnalisme au servie de la découverte culinaire.
Mon coup de cœur : la déclinaison sur l'oignon en 33 manières. Tout simplement bluffant.
Merci de partager tout cela.