AU MERLE BLANC
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Le Merle Blanc, in addition to being a restaurant, also serves as a delicatessen! The products come from the four corners of France and are made by hand: Oils, mustards, jams, fruit juices, caramels, chocolates, spreads, cupcakes, and of course tea, retail or in themed boxes depending on the time of year. The place is a delight for the taste buds and a wonder for the eyes because the presentation is always very neat. On the restaurant side, the menu is short but original, with tasty desserts in particular. Don't wait to book your table, which is recommended. It would be a shame to miss it!
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