Results Regional cuisine restaurant Pont-À-Mousson

PIERRE BONAVENTURE

Regional cuisine €€
4.8/5
41 review
Closed - Opens in 28 minutes Opening hours

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18, place Duroc, 54700Pont-À-Mousson, France
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2024
Recommended
2024

Restaurant where you can discover the baking process in a bread oven

If you want to discover bread oven cooking, Pierre Bonaventure's door is the place to go. Meat lovers will be won over by the unavoidable marrow bones grilled on country toast, the pig's trotter, the heart of rump steak (300 g), the veal mitre, the calf's liver or even a real andouillette from Troyes 5 A... The room is a little cramped but so authentic. The decor has a farmhouse feel to it: parquet floor, trompe-l'oeil windows on the walls, Vichy tablecloths and even shirts hanging from the ceiling!

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4.8/5
41 reviews
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joemams
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Superbes pièces de viande. Pour être plus tranquille, demander une table à l'étage ... ;)

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