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FERME DU MOULIN DE LABAT

Foie gras
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Route de Nicolas, 40320Eugénie-Les-Bains, France
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05.58.51.10.17
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2024
Recommended
• 2024

Ferme du Moulin de Labat is a duck farm. Martine and Damien Sourbié perpetuate the gastronomic tradition by producing foie gras, pâté and confit. The ducklings are raised in the open air and force-fed whole-grain corn from their very first day on the farm. Farm products are available for sale on site. For lovers of local produce, the Ferme du Moulin de Labat is a must-see on any visit to Eugénie-les-Bains.

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