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"Market cuisine for the gourmands" is the motto of this table where, if modesty reigns, refinement and generosity prevail! We come here for the elegant décor with notes of wood, stone and metal, the intimate atmosphere and especially the dishes that reveal the cuisine of chef Thierry Vallance, a clever blend of his expertise and his travels. Fresh and seasonal products, high quality raw raw materials, the menu therefore varies with each arrival. No learned or eccentric name, here, we are committed to offering beautiful things and taking care of the gourmands who come to eat. We enjoy it twice in the summer on the magnificent terrace! A place to enjoy, both for the culinary and human experience.
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Merci pour tout …
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A faire absolument.