"Market cuisine for the gourmands" is the motto of this table where, if modesty reigns, refinement and generosity prevail! We come here for the elegant décor with notes of wood, stone and metal, the intimate atmosphere and especially the dishes that reveal the cuisine of chef Thierry Vallance, a clever blend of his expertise and his travels. Fresh and seasonal products, high quality raw raw materials, the menu therefore varies with each arrival. No learned or eccentric name, here, we are committed to offering beautiful things and taking care of the gourmands who come to eat. We enjoy it twice in the summer on the magnificent terrace! A place to enjoy, both for the culinary and human experience.
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Members' reviews on BOUT'CHOUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un plateau de fromage exceptionnel ! Plus de 20 fromages....
Ayez un peu plus d audace à faire profiter la clientèle de la terrasse surtout quand il ne pleut pas.