Results French cuisine restaurant Hagetmau

LE JAMBON

French cuisine • €€
4.7/5
• 28 review

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245, rue Carnot, 40700Hagetmau, France
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05.58.79.32.02
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2024
Recommended
• 2024

Address offering selected local products and meats

A third-generation chef, Philippe Labadie was naturally initiated by his father before doing his apprenticeship with Cousseau at the Relais de la Poste in Majescq, and winning the national title of best apprentice in 1974. The chef works with subtlety with products rigorously selected from local producers. His cassolette of veal sweetbreads with porcini mushrooms, his half-cooked duck liver confit with rose petals and toasted gingerbread, his filet of royal sea bream and his inimitable hot soufflé with Grand Marnier are classics.

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Members' reviews on LE JAMBON

4.7/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Françoise M.
Françoise M.
Visited in february 2023
Accueil très agréable le service top et les plats sont délicieux qualité prix à recommander
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frederica N.
frederica N.
Visited in february 2023
Bon accueil, service agréable et excellent repas merci beaucoup.
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Gilles M.
Gilles M.
Visited in february 2023
Menu parfait et service impeccable. Je conseille
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Magjon21
Magjon21
Visited in february 2020
Quality/Price ratio
Kitchen quality
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Excellent
Accueil chaleureux, très bon rapport qualité prix vous pouvez y aller les yeux fermés.
Nous y sommes allés et nous avons réservés pour notre mariage le 20 juin 2020. Nous recherchions une cuisine raffinée nous avons adoré.
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ptt30
ptt30
Visited in december 2018
Quality/Price ratio
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le jambon
cela fait 3 fois que j'y vais trés bonne adresse on y va les yeux fermer et on se régale allez y vous ne serez pas deçu trés bonne cuisine du pays belle présentation j'adore.trés grand chef en cuisine
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