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FERME LA CLÉ DES CHAMPS

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1, Voie de Bovée, 55190Méligny-Le-Petit, France
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06.08.04.77.96
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2024
Recommended
• 2024

Here you can learn how to make jams from medlars, physalis, rosehips and many other traditional fruits. The farm also offers jam-making workshops for children, where they can have fun while learning about the process. You'll also find an assortment of farm products such as fennel syrups and honeys.

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