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A charming restaurant with terrace offering traditional cuisine
A charming restaurant serving traditional, rustic yet trendy cuisine! A pleasant welcome, a fun rabbit-themed decor and, inside this intimate, comfortable dining room, tasty dishes on the slate. A limited menu, a guarantee of fresh produce. The chef works according to his whims and the markets. At Le Clapier, everything is homemade. Great food, great atmosphere, warm and friendly welcome, reasonable prices, terrace... Don't forget to book, because this is not only a relatively small address, it's also very, very popular..
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Members' reviews on LE CLAPIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Une cuisine traditionnelle
Un menu complet pour 18 euros
Après, il vaut mieux réserver pour être certain d'avoir de la place :)
- cassoulet but not original recipe (beans insufficient cooking, too fatty smoked sausage instead of Toulouse sausage (not smoked), fatty bacon (not in the recipe)
- chocolate: simple chocolate cake served hot (décolgelé???) served with a liquid custard
very disappointing and this fact too expensive
The room is indeed small, but the decoration is simple is nice.
Warm welcome, including the service.
The cuisine is simple, but required.
My guinea fowl is arrival on a big plateau, with a medley of side dishes, which delights the eyes, and later, the tastebuds, according to the dedicated expression.
Small piece of broccoli " al dente" small, very successful ratatouille, Dauphinois that was not less, small pieces of crushed tomato, the dish was as good as beautiful.
With a crème brûlée cinnamon for dessert.
Finally, for a drink beer, including the main course, dessert and coffee, a from €22 bill.
It is More Beautiful, La Vie, the Rabbit Burrows de Verdun!