FERME DU COLOMBIER
Cold cuts
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2024
Recommended
•
2024
"Everything is good in the pig" and here we want to prove it. On the farm side, this is a farm that specializes in raising and processing pigs as well as growing cereals. Since 2011, the farm has expanded and is home to an average of 900 pigs and 100 pregnant sows. After being raised and fed with flour from the farm's cereal farm, a whole range of fresh and processed pork products are offered for sale in the shop: rillettes, pâtés, sausages, ready-made meals...
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