LE RESTO DE BABETH
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Bistronomic cuisine to enjoy in a restaurant with a superb terrace in Hagondange.
You're about to dine at the table of a restaurateur by trade, epicurean and always on the lookout for the best. Chez Babeth is an institution that has evolved with the times. With young people in mind, a menu of burgers, each more gourmet than the last, rubs shoulders with more refined dishes that change with the seasons. Come and taste the best of what's on offer, matched with selected, affordable wines, punctuated by pleasant, quality service. In summer, a lovely, quiet terrace completes the setting.
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The strengths of this establishment:
Further information
Opening time and information on LE RESTO DE BABETH
Open Tuesday and Thursday to Saturday for lunch and dinner; Tuesday and Thursday to Sunday for lunch. Open until 11pm on Fridays and 11:30pm on Saturdays. Reservations recommended. Menus from €33.50 to €43.50. A la carte: approx. €23.50 (all dishes €23.50). Children's menu: €11. Wine by the glass. Groups welcome. Baby chairs. Terrace.
Owner's Message
Le Resto de Babeth in Hagondange, a recognized address:
A traditional cuisine revisited, gourmet dishes. The Chef, Eric, is constantly looking for gourmet dishes, gourmet, and presented with elegance. He likes to play with textures. His brigade follows in his footsteps with the desire to please and surprise their customers! In the dining room, Angélique is attentive to her guests, but strong in her proposals enriched by the quality of her expertise in the trade.
We have thought about answering your desires according to your preferences and your budget, call us, we will answer at best your requests.
Babeth's restaurant is open every day except Monday, Wednesday evening and Sunday eveningDonnées vérifiées par le propriétaire.
Members' reviews on LE RESTO DE BABETH
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Des bons produits on y mange très bien cependant le service était assez long .
Les prix correspondent à la qualité des plats.
Nous y reviendrons !
Je déconseille
Notre viande est coupée au couteau Maturée et vient de la plus belle Boucherie de Saint Mihiel . Cela fait 3 années que nous l’achetons et jamais aucune personne à été déçu de ce tartare. ce qui est regrettable c’est d’aller simplement mettre une note alors que si vous nous aviez interpellé au restaurant. Nous aurions certainement pu vous faire autre chose. Cordialement Babette