Michelin-starred restaurant in Mont-de-Marsan offering delicious authentic cuisine with local and market produce.
Les Clefs d'Argent is a must in the region. Christophe Dupouy, a Michelin star since 2009, is a chef open to the world. For example, cocoa from Sao Tomé-et-Principe - for which he is the ambassador - and guava from La Réunion, used as seasoning or condiment, sublimate local and market produce. The result lives up to the prestige of the Clefs d'Argent: generous, authentic cuisine, and menus that are renewed every month, offering a wide range of services and food & wine pairings.
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