When you pass through the gate of San Lorenzo, you will appreciate the cosy setting with exposed beams and a piece of stone wall. On the menu, you can enjoy pizzas cooked over a wood fire, they are rather good and well garnished. If you are more interested in pasta, you will find a wide choice of tagliatelle, ravioli, penne..., which are available in the flavours of Italy. The suggestions on the slate offer attractive alternatives that are worth a look, if not a fork. For dessert, the homemade gingerbread tiramisu is a nice surprise, the combination of flavours is balanced and the sugar is well balanced.
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Members' reviews on SAN LORENZO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je suis italien et je connais très bien la cotoletta alla milanese....
Désolé mais je pense que vous devriez choisir entre changer chef de cuisine ou changer le menu,..
Milanese qui baigne dans l'huile,
Frites même chose, haricots encore surgelé... Bref une catastrophe.
Le prix pas conforme aux plats choisis.
A bientôt !
Jeudi 25 Janvier 2024
Très bon restaurant que je recommande a 100%
Vous pouvez y allez les yeux fermer c'était excellent