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Restaurant in Metz offering fondues, raclettes, salads, platters, generous dishes and cheeses
Who hasn't heard of the Bouche à Oreille on Place Saint-Louis? Certainly not a Messin! Well, here the restaurant had a desire for bucolic scenery by settling on the banks of the Moselle with a charming view of the Temple Neuf. Change of name and a little bit of menu! The cheese is still on the menu, where you can choose between fondues, raclettes, mixed salads or platters. There is no need to say the plates are generous but we will regret the lack of flavor of some cheeses. In the country of cheese, we like the taste, the maturing of several months ... The staff is in any case professional and friendly and the setting is exceptional!
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