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Seasonal market cuisine in an intimate restaurant with fireplace and glass roof.
A must in the Outre Seille district. You will discover a menu of the day "back from the market" at an incredible price. A duo that works to the line, Thierry, French and master restaurateur, and his wife Jan, English and passionate about gastronomy. So here we begin by appreciating the room decorated with a beautiful fireplace, where the tables are arranged so that each one has its sphere of intimacy. The slate changes with the seasons, including the famous foie gras terrine with seasonal chutney. Simplicity and culinary art in symbiosis!
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Members' reviews on L’ÉPICURIEN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le service assuré par la patronne est efficace et sympathique, un petit mot gentil pour chacun et aujourd'hui pour la fête des mères,une attention particulière, une fleur offerte à chaque maman.
Je recommande fortement ce restaurant, y sommes allés à de nombreuses occasions et jamais déçus.
Rapport qualité, prix imbattable, compte tenu de la qualité des mets proposés.
Merci à vous et bravo
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Mention spéciale pour la tarte a la myrtille, un pure délice !
Très bon service,la patronne est une personne très agréable...