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BRASSERIE DES ARTS ET MÉTIERS

Bistronomy €€
3.6/5
42 review
Open - Close at 23h30 Opening hours

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2 bis, rue Gambetta, 57000Metz, France
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2024
Recommended
2024

The traditional regional cuisine of chef Fabrice Arnould in a restaurant in the heart of the Imperial district.

In the heart of the Imperial district, the brasserie lives up to its name. The wooded walls, mirrors, moldings and impressive paintings give the place an unequalled Parisian brasserie look. In the kitchen, chef Fabrice Arnould and his brigade offer traditional and regional dishes that are both generous and refined, such as sauerkraut (meat or fish) or a revisited poule au pot. The seafood is always in the spotlight and will delight the amateurs.

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3.6/5
42 reviews
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A safe bet. Fresh produce and classic cuisine in a pleasant setting.
It is really very expensive for what it is. Only the snobbery to have with the flo, but they are not good, hearty, very expensive and the room is beautiful but very noisy. It is not pleasant!

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