MAISON ALSACIENNE DE BISCUITERIE
Bread – Cakes – Chocolate – Ice cream
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
In 1996, the saga of the little Alsatian cakes began with the sale of coconut macaroons in a small store in Riquewihr, which met with dazzling success. Over the years, Patrick and Jean-Marc expanded their range of products, adding to the traditional bredele, gingerbread, beerawecka and kougelhopfs with exclusive creations from their pastry chefs: almond truffles, soft cobblestones, fine shortbread and Lillikougs.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Metz
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on MAISON ALSACIENNE DE BISCUITERIE
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Advertising
Find unique Stay Offers with our Partners
The best at Metz and around
Advertising
Advertising