CAVES SAINT-CLÉMENT
It is an amazing place which is at the same time a wine cellar and a restaurant. Concerning the shop, we can say that the choice is limited given the area of the establishment. Yet, we will find the range of all the grand crus there, the regional wines contributing to the development of the terroirs, beers from around the world, whiskeys, vodka, arranged rums... The whole for a good value for money. We can say that Sir and Ms Bertrand are always ready to give the best! Indeed, this passionate couple, source of the franchise Vins sur 20, has been travelling since 30 years, the best vineyards seeking the rare pearl. Come and discover this unique knowledge in Saint-Clément cave located in the imperial distric of Metz.
As for the restaurant, in an intimate decor (painting violet, tables with simple design), the chef is inspiring with the cuisine of Southwest with its attractive set menus and good homemade homemade dishes. Let us mention for example, the hamburger of pan-fried foie gras with duck breast, served with bread with figs and cooked potatoes for coarse salt. A warm welcome and professional service. Finally, remember the take-away service.
Let's book smart! The restaurant area being somewhat reduced (fifteen seats inthe whole), so a booking is important.
Did you know? This review was written by our professional authors.
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