SCHALLER ET FILS
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It is the largest fresh fish in the region but also the oldest house dedicated to seafood. Among the busy sellers to transform fish according to the desire of customers and the shards of voices relaying the orders just passed, there is a bit of the atmosphere of the cries. The goods coming from the coast arrive on the ponds generally the day after the fishing day. The whole fish or prepared in nets are prepared with the seafood that will be taken care of. On Saturday, in the beautiful days, it is advisable to come early because the pond is emptied quickly. Tip: on the website, every week you can see the promotions of the day and delicious recipes. In the same idea, the catering service of the company is not to miss!
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