Results Meat restaurant Mondelange

RESTAURANT LE CHAROLAIS

Steakhouse • €€
4.4/5
• 25 review
Closed - Open to 11h45 • Opening hours

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Carte de l'emplacement de l'établissement
18, rue de Boussee, 57300Mondelange, France
•
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03.87.72.15.38
2024
Recommended
• 2024

Le Charolais restaurant has redesigned its entire interior, and will surprise you with the quality of the colors and materials chosen.

For over 25 years, this restaurateur by trade, assisted by his chef Denis, has been working with his teams to bring you home-cooked dishes to tantalize your taste buds. A sharp selection of racy meats makes him a seasoned specialist. With over 10 years of loyal collaborators, this address offers top-quality service and cuisine. Many regulars form the fabric of the clientele, but a new, younger clientele is frequenting this fine dining establishment. Restaurant Le Charolais has redesigned its decor to surprise you.

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Did you know? This review was written by our professional authors.

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Members' reviews on RESTAURANT LE CHAROLAIS

4.4/5
25 reviews
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Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Marina C.
Marina C.
Visited in february 2024
Nous avons énormément apprécié qu'on vienne prendre notre commande et qu'on nous serve après des clients qui sont arrivés après nous !!!!!
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Stephanie H.
Stephanie H.
Visited in february 2024
Restaurant familial, bonne ambiance, bonne cuisine très bon service.. +++
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Florian D.
Florian D.
Visited in january 2024
Super moment, mention spéciale pour le filet de boeuf au poivre .. un délice !
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Eric R.
Eric R.
Visited in january 2024
Super resto !! On y mange super bien et de tout !! Le personnel est au top !! Supers gentils , supers services, je recommande à tous !! Vous ne serez pas déçu ????????????????
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Christelle S.
Christelle S.
Visited in january 2024
Très bonne ambiance le service aussi très sympathique on est venu à 19 donc franchement les serveuses ont bien gérer
Et pour la cuisine ongles à l echalote parfait la viande très tendre .
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