2024
Recommended
•
2024
Restaurant offering a well thought-out menu and combined dishes in Orthevielle.
At Ferme d'Orthe, Michel Labastie makes his own foies gras and confits. He changes his menu every two months or so, but when the lady pigeon shows up, a special menu is dedicated to her. There's also a very attractive lunch menu available from Wednesday to Friday. His wife, Mylène, selects the wines to match the dishes and her personal tastes. The establishment also opens its doors on Wednesday evenings in high season. Reservations recommended, of course!
Did you know? This review was written by our professional authors.
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Members' reviews on LA FERME D'ORTHE
4.9/5
28 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2024
A connaître. Très bonne cuisine
Visited in january 2024
Un accueil toujours aussi top.????️
Des plats délicieux et recherchés à chaque passage.????
C'est toujours un moment de plaisir.
Nous reviendrons encore, comme chaque mois.☺️
Des plats délicieux et recherchés à chaque passage.????
C'est toujours un moment de plaisir.
Nous reviendrons encore, comme chaque mois.☺️
Visited in january 2024
Paramos de casualidad y la verdad que nos gustó mucho.
El sitio es muy acogedor, la comida muy rica y la atención impecable.
Merece mucho la pena
El sitio es muy acogedor, la comida muy rica y la atención impecable.
Merece mucho la pena
Visited in january 2024
Un menu très bon et tout à fait correct au niveau prix. Le service est rapide et le personnel fort agréable. Le cadre est sympathique et convivial avec la cheminée qui chauffe la salle principale surtout quand il fait froid en hiver.
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La cuisine est très bonne, les aliments sont frais et mis en avant.
Je recommande.