AUBERGE DU BON ACCUEIL (CAFÉS TERROIR)
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Véronique and Gérard Weber welcome you in a warm setting, adapted for all the happy circumstances of your life (rooms for 20 to 200 people, for weddings, baptisms, communions, banquets, corporate meals and seminars). The card will delight the most undecided thanks to the variety of dishes offered and especially the most greedy with generous and generous dishes (canard duck to mirabell, real apples of roasted toast…). The land Lorrain is not left with a specific menu. Local coffees, small restaurant, small restaurant, some local products are for sale (nougat to mirabell, mirabell living water), and besides tourist documentation, two automatic bowling alleys (upon reservation) await you.
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Members' reviews on AUBERGE DU BON ACCUEIL (CAFÉS TERROIR)
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J'y suis allée 3 fois à 2 à chaque fois. Rien à redire sur le service ni les plats. Cuisine simple mais bonne.
J'ai eu l'occasion de faire une soirée dans une salle pour un anniversaire, avec menu unique. Je sais que c'est plus complexe à gérer, mais c'était moins mieux.
Les plats bons, mais service expéditif et serveuse peu souriante. Nous avions l'impression qu'elle n'avait pas envie d'être là.