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Restaurant offering a simple and authentic traditional cuisine in Contrexéville.
This restaurant with a sober decoration, proposes a simple and authentic traditional cuisine. The dishes are made from fresh products and the chef favours short circuits and organic products. Almost all the products come from local producers. For example, you can enjoy an organic lamb shank confit accompanied by potatoes with a siphon, or grilled sardines. For dessert, let yourself be tempted by the Tatin tart. The dishes are delicious and the desserts fabulous. A beautiful address!
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