Results Meat restaurant Epinal

LA CÔTE DE BŒUF

Steakhouse • €€
3.7/5
• 30 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
3, place de l'Âtre, 88000Epinal, France
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Parking Q-Park at 223 meters
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03.29.35.14.13
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2024
Recommended
• 2024

Restaurant offering quality meat and a wide selection of quality wines

Amateur of good meat, this restaurant is made for you. For more than 30 years, the chef and his team have been seducing Spinalians with the quality of the dishes they prepare. Former butcher, the director of the establishment knows what he is talking about and especially what he puts on the plate, a quality meat. The accompaniments blend in nicely with the dishes for your pleasure. To accompany these delicious meats, dive into the wine list which offers a wide choice of quality wines. A beautiful and good address

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Members' reviews on LA CÔTE DE BŒUF

3.7/5
30 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Gulien
Gulien
Visited in january 2023
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Si vous aimez la viande
Un bon restaurant pour les amateurs de viande
Cuisson respectée ! Je recommande
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Phildoc88
Phildoc88
Visited in april 2018
Quality/Price ratio
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Qualite non constante
Prix demesure surtout au niveau des vins
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roxan
roxan
Visited in october 2017
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je ne connaissais pas la cote de boeuf , ça fait longtemps que j'avais envie d'essayer ce restaurant .on avait la carte invitation..!!..j'ai été très déçue , , déjà j'ai trouver qu'on était mal placer , pour une réservation ..est ce du a la carte , je ne saurai jamais , d'entrer j'ai trouver que le serveur était pressant a la commande ..donc j'ai choisi la pièce du chef , l'assiette arrive , ma viande était froide , retour en cuisine ..après qu elle surprise , impossible de couper ma viande , c'est mon ami qui la fait a ma place et avec difficulté aussi , je parle pas du café gourmand , le serveur avait renversé le café .. a cause de la marche qu'il m'a dit !! on fait pas mal de restaurant et là franchement c'est le pire que l'on a fait ..
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CM88
CM88
Visited in march 2016
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Real disappointment: a plate (extracted from a salad bowl on the bar at room temperature all evening, not even with a lid above) served WITH the fingers to invite to order the aperitif… these same fingers which, without washing, tighten menus or take orders… then dish RETIREE when I announce that you will directly take the same bottle of white wine to serve drinks and for the rest of the meal; this same white wine brought to the table at room temperature (certainly nobody read the label on the bottle…), leek mash (which were to be excellent) into which the salt box fell certainly!
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martinmeyer
martinmeyer
Welcome and quality service. Fine pieces bouchères and my opinion is mitigated, a little varied and dishes that are not stay. Make for red meat lovers.
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